Next application season
Applications for the 2027 season are scheduled to open December 1, 2026. This page does not confirm current space availability.
All Oregon marketsBeaverton Portland Metro
Grow your business here
Beaverton Farmers Market
A practical guide to applying, preparing, and selling at this market.
Start with the essentials
Before you apply.
- 01
Check that your products fit
Start with the accepted product guidance below. The market reviews applications; submitting one does not reserve a space.
- 02
Gather your application materials
Review the licensing, insurance and prepared-food guidance below. Hot-food applicants need their complete proposed menu.
- 03
Read the handbook before committing
Use the official information page for the handbook and application. The market—not this guide—decides admission and participation terms.
Handbook & application links
Confirm before you commit
These are questions to check in the handbook or with the manager, not confirmed terms.
- Fees: application costs, stall charges, payment deadlines and cancellations.
- Space: booth dimensions, equipment, power and loading arrangements.
- Commitment: available dates, attendance expectations and any alternating or occasional options.
Products accepted
This market does not accept craft vendors. Review the official handbook before applying.
Licenses and insurance
Upload current ODA licenses when applying, or explain pending licensing. Accepted vendors must provide liability insurance naming the market as an additional insured before selling.
Prepared-food applications
Vendors serving hot food for on-site consumption must also submit a complete menu to the market manager.
Growing beyond your kitchen
Need help producing your product?
Explore reported capabilities and batch sizes. Using a co-packer does not establish eligibility at this market; check its own production and sourcing rules before making a commitment.